Fee Structure Of MSIHMCT, Pune-Maharashtra State Institute Of Hotel Management And Catering Technology
The Hospitality & Tourism industry in India is expected to grow at a rapid place between now & 2025. The diversity of experience in Hotel Management & Tourism is greater than in any other profession. Against this encouraging growth scenario, the Maharashtra State Institute of Hotel Management & Catering Technology offers a professional edge for aspirants, who want to enter managerial posts in this field, in India & Abroad.
Since 2003, the Maharashtra State Institute of Hotel Management & Catering Technology & Research Society's, Maharashtra State Institute of Hotel Management & Catering Technology, Pune has been successfully running a four year Bachelor Programme in Hotel Management & Catering Technology, affiliated to the Savitribai Phule Pune University and approved by the All India Council of Technical Education, New Delhi. The Institute has been successful in placing its students in star properties not only across the country, but also in star hotels across the world.
From the academic year, 2012-2013 the Institute is proud to be the first to launch the Master's in Hotel Management & Catering Technology(MHMCT) in Maharashtra which is affiliated to the Savitribai Phule Pune University & approved by the All India Council of Technical Education, New Delhi.
The programme is spread over four semesters, with two months of Industrial Training with a specialization. The curriculum seeks to equip students with a knowledge & skills-set necessary for supervisory & managerial positions. The course aims to develop student's ability to apply leadership strategies to hospitality industry-specific situations.
Facts and Figures of Maharashtra State Institute of Hotel Management and Catering Technology (MSIHMCT):
| Total No. of Classrooms Available on Campus | 12 |
| The Size of Classroom | 72 Sq. Mtr. |
| Library Resources | Total Numbers of Books – 7800 Titles – 5900 Journals – 11 National and 08 International |
| Affiliated By | University of Pune |
| Approved By | All India Council for Technical Education (AICTE) |
Fee Structure and Scholarships
| Stream | Fees Structure |
|---|
Courses Offered
| Course | Annual Fees | Tests Accepted | More Info |
|---|---|---|---|
| M.B.A.(HOTEL MANAGEMENT AND CATERING TECHNOLOGY (MHMCT)) | 50000 | More Info | |
| B.H.M.(HOTEL MANAGEMENT & CATERING TECHNOLOGY) | 50000 | More Info | |
HOTEL MANAGEMENT AND CATERING TECHNOLOGY (MHMCT) Course
| Course Name | Hotel Management And Catering Technology (mhmct) |
| Course Level | Post Graduate |
| Intake | 24 |
| Affiliated To | 11700 |
| Specializations | |
| Duration | 2 sYear |
| Start Year | 2012 |
| Accreditation | NOT ELIGIBLE - No Accreditation |
| Mode | Regular, Full Time, |
| Annual Fee Structure | 50000 |
| Tests Accepted | |
| Scholarships |
|
HOTEL MANAGEMENT & CATERING TECHNOLOGY Course
| Course Name | Hotel Management & Catering Technology |
| Course Level | Under Graduate |
| Intake | 60 |
| Affiliated To | 11700 |
| Specializations | |
| Duration | 4 sYear |
| Start Year | 2003 |
| Accreditation | Eligible: Not Applied - No Accreditation |
| Mode | Regular, Full Time, |
| Annual Fee Structure | 50000 |
| Tests Accepted | |
| Scholarships |
|
Contact Number and Address
| Address | 412-c, K.m.munshi Road, Shivajinagar, Pune, Maharashtra 411016, India |
|---|---|
| City | Pune |
| District | Pune |
| State | Maharashtra |
| Pin code | 411016 |
| Phone | +91 20 2567 7189 |
| Fax | 25676640 |
| Website | http://www.msihmctrs.in/ |
| Email Id | msihmct@gmail.com |
Faculty
Faculty by Course Level
| Total Faculty for Under Graduate Courses | 15 |
| Total Faculty for Post Graduate Courses | 7 |
Faculty by Designation
| ASSOCIATE/ASSISTANT PROFESSOR | 19 |
| OTHER | 1 |
| PROFESSOR | 1 |
| TRAINING AND PLACEMENT OFFICER (TPO) | 1 |
Faculty by Appointment Type
| CONTRACT | 4 |
| OTHER | 1 |
| REGULAR | 13 |
| VISITING | 4 |
Faculty by Teaching Experience in this institute
| MORE THAN 10 YEARS | 22 |
Faculty by Specialization
| Course | Total Faculty | |
|---|---|---|
| HOTEL OPERATION | 8 | More Info |
| HOTEL OPERATIONS | 3 | More Info |
| HMCT | 1 | More Info |
| FINANCE | 1 | More Info |
| MANAGEMENT | 1 | More Info |
| N/A | 1 | More Info |
Teaching Staff
Teaching Staff by Department
| Department | Sactioned Strength | In Position | PhD |
|---|
Teaching Staff by Designation
Student Count
Number of Students by Course
| HOTEL MANAGEMENT AND CATERING TECHNOLOGY (MHMCT) | 13 |
| HOTEL MANAGEMENT AND CATERING TECHNOLOGY | 60 |
Number of Students by Course Level
| POST GRADUATE | 13 |
| UNDER GRADUATE | 60 |
Labs
| Lab Name | Program | Course | Course Level | Major Equipment |
|---|---|---|---|---|
| ATKII | Hotel Management And Catering | Master In Hotel Management And Catering Technology(Mhmct) | Post Graduate | Proposed |
| QTK, BTK, ATK, BAKERY | Hotel Management And Catering | Hotel Management And Catering Technology | Under Graduate | Oven, Heavy Duty Mixer, Boiler Steamer, High Flame Range, Tilting Pan, Grinder, Salamandor, Etc. |
Library
| Number of seats | 150 |
| Number of e-Journals | 182000 |
| Is internet available? | 4 |
| Are there computers in library? | Y |
