Fee Structure Of Ghani Khan Choudhury Institute Of Engineering And Technology Malda

Fee Structure and Scholarships

Stream Fees Structure

Courses Offered

Ghani Khan Choudhury Institute Of Engineering And Technology , Malda offers following courses in ENGINEERING AND TECHNOLOGY.

Course Fees More Info
B.E.(FOOD PROCESSING TECHNOLOGY) More Info
B.E.(MECHANICAL ENGINEERING) More Info
B.E.(ELECTRICAL ENGINEERING) More Info

FOOD PROCESSING TECHNOLOGY Course

Course Name Food Processing Technology
Course Level Under Graduate
Intake 60
Affiliated To 12287
Specializations
Duration 2 sYear
Start Year 2014
Accreditation NOT ACCREDITED - No Accreditation
Mode Regular, Full Time,
Fee Structure
Tests Accepted
Scholarships

MECHANICAL ENGINEERING Course

Course Name Mechanical Engineering
Course Level Under Graduate
Intake 60
Affiliated To 12287
Specializations
Duration 2 sYear
Start Year 2014
Accreditation NOT ACCREDITED - No Accreditation
Mode Regular, Full Time,
Fee Structure
Tests Accepted
Scholarships

ELECTRICAL ENGINEERING Course

Course Name Electrical Engineering
Course Level Under Graduate
Intake 60
Affiliated To 12287
Specializations
Duration 2 sYear
Start Year 2014
Accreditation NOT ACCREDITED - No Accreditation
Mode Regular, Full Time,
Fee Structure
Tests Accepted
Scholarships

Contact Number and Address

Address
Ttc Campus, Near Malda Polytechnic College, Maliha, West Bengal 732102
City Malda
District Malda
State West Bengal
Pin code 732102
Phone 03512 268 780
Fax 268455
Website http://www.gkciet.ac.in/
Email Id [email protected]

Faculty

Faculty by Course Level

Total Faculty for Under Graduate Courses 17

Faculty by Designation

ASSOCIATE/ASSISTANT PROFESSOR 14
OTHER 2
PROFESSOR 1

Faculty by Appointment Type

CONTRACT 1
REGULAR 16

Faculty by Teaching Experience in this institute

5 TO 10 YEARS 14
04 3

Faculty by Specialization

Course Total Faculty

Teaching Staff

Teaching Staff by Department

Department Sactioned Strength In Position PhD

Teaching Staff by Designation

Student Count

Number of Students by Course

ELECTRICAL ENGINEERING -
FOOD PROCESSING TECHNOLOGY -
MECHANICAL ENGINEERING -

Number of Students by Course Level

UNDER GRADUATE -

Labs

Lab Name Program Course Course Level Major Equipment
BASIC ELECTRICAL, FUNDAMENTAL OF ENGG, CIRCUIT & DEVICES, MEASUREMENT LAB, CIRCUIT THEORY ETC. Engineering And Technology Electrical Engineering Under Graduate N/A
MECHANICAL ENGG. LAB, WORKSHOP, CARPENTRY SHOP, THERMAL ENGG. LAB ETC. Engineering And Technology Mechanical Engineering Under Graduate N/A
FRUITS & VEGITABLE PROCESSING LAB, FOOD ANALYSIS AND CONTROL LAB ETC. Engineering And Technology Food Processing Technology Under Graduate N/A

Library

Number of seats 50
Number of e-Journals 10000000
Is internet available? YES
Are there computers in library? Y

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