Fee Structure Of GNIHM, North 24 Parganas-Guru Nanak Institute Of Hotel Management, Kolkata

Guru Nanak Institute of Hotel Management -Kolkata

Guru Nanak Institute of Hotel Management is a JIS group college came into existence in 2005. This private hotel management college has been recognized by Maulana Abul Kalam Azad University of Technology, AICTE, UGC and WBUT( West Bengal University Of Technology).

This college provides Diploma, UG and PG degrees in various segment of Hotel Management like BA in Hotel Management and Catering Technology, MBA in Hospitality & Hotel Administration, Diploma in Hotel & Hospitality Operation etc.

This college is situated in Sodepur, Kolkata and is spread across a huge area. It provides hostel facility, library, auditorium, gym, medical facility, etc to its students. The whole campus has internet accessibility. It has a highly equipped computer lab.

The faculty is skilled and experienced. Moreover, it has an excellent placement wing which helps the students to get their dream jobs.

The college conducts its own entrance exam namely, GNIHMJET. It also accepts NCHMCTJEE score.

Application and Admission Procedure

Guru Nanak Institute of Hotel Management is one of the premier institutes located in Kolkata, West Bengal. It has been duly approved by AICTE and NCHMCT. It is affiliated to Maulana Abul Kalam Azad University of Technology (MAKAUT). The varied courses, eligibility and admission procedure of the flagship programmes of the Institute are as follows:

  • B.Sc in Hospitality and Hotel Management | 3 Years | 10+2
  • M.Sc in Hospitality and Hotel Management | 2 Years | Graduate
  • MBA in Hospitality and Hotel Management | 2 Years | Graduate
  • Bachelor in Hotel Management and Hotel Technology | 4 Years | 10+2
  • Bachelor of Hospitality Management | 3 Years | 10+2
  • Diploma in Hotel and Hospitality Operation | 10/10+2/Graduate

For BHSM course, BHMCT, B.Sc in Hospitality and Hotel Management, M.Sc, MBA in Hospitality and Hotel Management candidates have to appear and qualify in the JET Examination.

Interested candidates have to fill up the application forms available with the prospectus, all the forms must be duly signed and submitted along with the necessary documents before the last date as mentioned in the prospectus itself.

Hostel and Facilities

GURUNANAK INSTITUTE OF HOTEL MANAGEMENT KOLKATA

Gurunanak Institute of hotel management offers both the boys and girls hostels to its students. The hostel fulfills all the basic needs of the students along with 24 hours water and electricity supply. The food in the mess of the hostel is delicious and healthy; it serves four meals a day. There is gym and

The hostel can accommodate around 400 students. The hostel has strict rules and has Wi-Fi facilities in the complete campus. There are grounds and courts to encourage sports activities.

There is a cafeteria and a library stocked with a large number of books. The institute serves the medical conditions of the students and provides all the necessary things to keep its students healthy. Gurunanak Institute also encourages extracurricular activities and has built an auditorium.

Show More

Fee Structure and Scholarships

Stream Fees Structure

Courses Offered

GNIHM , North 24 Parganas offers following courses in HOTEL MANAGEMENT AND CATERING.

Show More
Course Annual Fees More Info
B.H.M.(HOTEL MANAGEMENT & CATERING TECHNOLOGY) 70000 More Info

HOTEL MANAGEMENT & CATERING TECHNOLOGY Course

Course Name Hotel Management & Catering Technology
Course Level Under Graduate
Intake 60
Affiliated To 11851
Specializations
Duration 4 sYear
Start Year 2005
Accreditation Eligible: Not Applied - No Accreditation
Mode Regular, Full Time,
Annual Fee Structure 70000
Tests Accepted
Scholarships

Contact Number and Address

Address
157/f, Nilgunj Road, Panihati, Near Sodepur Railway Station, Kolkata, West Bengal 700114, India
City Kolkata
District North 24 Parganas
State West Bengal
Pin code 700114
Phone +91 98361 06964
Fax 25231246
Website http://www.gnihm.ac.in/
Email Id [email protected]

Faculty

Faculty by Course Level

Total Faculty for Under Graduate Courses 16

Faculty by Designation

ASSOCIATE/ASSISTANT PROFESSOR 14
OTHER 2

Faculty by Appointment Type

REGULAR 16

Faculty by Teaching Experience in this institute

MORE THAN 10 YEARS 9
5 TO 10 YEARS 7

Teaching Staff

Teaching Staff by Department

Department Sactioned Strength In Position PhD

Teaching Staff by Designation

Student Count

Number of Students by Course

HOTEL MANAGEMENT AND CATERING TECHNOLOGY -

Number of Students by Course Level

UNDER GRADUATE -

Labs

Lab Name Program Course Course Level Major Equipment
ADVANCE TRAINING KITCHEN Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Rice Cooker (Heavy Duty),Chinese Cooking Range,Salamander,Table Toop Regrigerator, Food Processor
ADVANCED TRAINING RESTAURANT Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Chaffing Dish, Mixer/Grinder, Gueridon Trolley, Juice Dispenser, Fridge.
AUDIO VISUAL LAB Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Lcd Projector, Computer, White Board, Screen,
BAKERY Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Double Deck Oven, Dough Kneader, Cooling Chamber,Bread Slicer,Planetary Mixer
BASIC TRAINING KITCHEN Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Wet Grinder,Microwave Oven,4 Door Refrigerator,Dough Mixer,Griller
BASIC TRAINING RESTAURANT Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Cutlery, Crockery, Side Board, Tables, Chairs
COMPUTER CENTRE Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Computers, White Board, A.C, Printer, Ids Software
CONFECTIONERY Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Double Deck Oven, Proving Chamber, Dough Mixer, Hand Blender, Mixer Cum Grinder
DEMONSTRATION KITCHEN Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Deep Fat Fryer,Salamander,Mixer Grinder,Pasta Machine
FRONT OFFICE LAB Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Computer , Credit Card Imprinter, Safe Deposit Box, Lcd Display
GUEST ROOMS Hotel Management And Catering Hotel Management And Catering Technology Under Graduate T.V. A.C, Bed, Side Table, Coffee Table, Mini Fridge
HOUSE KEEPING Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Vacuum Cleaner, MaidS Trolley, Washer Extractor, Steam Press, Linen Basket Trolley
LANGUAGE LAB Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Coputer, Lcd Projector, White Board, Tables, Chairs
LARDER KICHEN Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Slicing Machine, Mincing Machine, Ice Cream Churner,3 Door Refrigerator,Cold Bain Marie
LAUNDRY Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Washing Machine, Steam Press, Iron Box, Ironing Board, Weighingmachine, Heavy Iron
LINEN Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Linen, Linen Hamper, Notice Board,
QUANTITY FOOD KITCHEN Hotel Management And Catering Hotel Management And Catering Technology Under Graduate Table Top Refrigerator,Salamander,Heavy Duty Range,Heavy Duty Potato Peeler

Library

Number of seats 70
Number of e-Journals 100000
Is internet available? Libsys
Are there computers in library? Y

FREE Counselling

Get answers to all your queries
Interested in Distance Learning?
Yes, I agree to be contacted for information and promotional purposes.