Fee Structure Of Asia Pacific Institute Of Hotel Management Ahmedabad Ahmedabad
Unaided - Private -
Ahmedabad,
Gujarat
Fee Structure and Scholarships
| Stream | Fees Structure |
|---|
Courses Offered
Asia Pacific Institute Of Hotel Management , Ahmedabad offers following courses in HOTEL MANAGEMENT AND CATERING.
| Course | Annual Fees | Tests Accepted | More Info |
|---|---|---|---|
| B.H.M.(HOSPITALITY AND TOURISM ADMINISTRATION) | 45000 | More Info | |
HOSPITALITY AND TOURISM ADMINISTRATION Course
| Course Name | Hospitality And Tourism Administration |
| Course Level | Under Graduate |
| Intake | 60 |
| Affiliated To | 11749 |
| Specializations | |
| Duration | 4 sYear |
| Start Year | 2011 |
| Accreditation | Not Eligible: Not Applied - No Accreditation |
| Mode | Regular, Full Time, |
| Annual Fee Structure | 45000 |
| Tests Accepted | |
| Scholarships |
|
Contact Number and Address
| Address | 9, Asia Pacific House, Vidya Vihar Colony, Opp. Fortune Landmark Hotel,ashram Road, Usmanpura, Ahmedabad, Gujarat 380013, India |
|---|---|
| City | Ahmedabad |
| District | Ahmedabad |
| State | Gujarat |
| Pin code | 380013 |
| Phone | +91 79 2755 6140 |
| Fax | 27552898 |
| Website | http://www.apimindia.net/ |
| Email Id | admin@apimindia.net |
Faculty
Faculty by Course Level
| Total Faculty for Under Graduate Courses | 17 |
Faculty by Designation
| ASSOCIATE/ASSISTANT PROFESSOR | 11 |
| LECTURER | 3 |
| OTHER | 1 |
| PROFESSOR | 2 |
Faculty by Appointment Type
| CONTRACT | 12 |
| REGULAR | 4 |
| VISITING | 1 |
Faculty by Teaching Experience in this institute
| MORE THAN 10 YEARS | 17 |
Faculty by Specialization
Teaching Staff
Teaching Staff by Department
| Department | Sactioned Strength | In Position | PhD |
|---|
Teaching Staff by Designation
Student Count
Number of Students by Course
| HOSPITALITY AND TOURISM ADMINISTRATION | 18 |
Number of Students by Course Level
| UNDER GRADUATE | 18 |
Labs
| Lab Name | Program | Course | Course Level | Major Equipment |
|---|---|---|---|---|
| ADVANCE HOUSEKEEPING LAB | Hotel Management And Catering | Hotel Management And Catering Technology | Under Graduate | Full Bathroom, Double Bed, Extra Bed, Wardrob, Television, Audio System, Sofa Ser, Teapoy, Dressing |
| ADVANCE TRAINING KITCHEN (2) | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Chinese Range, Tandoor |
| ADVANCE TRAINING KITCHEN(1) | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Refrigrator |
| BAKERY LAB | Hotel Management And Catering | Hotel Management And Catering Technology | Under Graduate | Oven, Cold Table, Dough Mixer |
| BASIC TRAINING KITCHEN (1) | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Burner Ranges/Ss Tables/Micro Wave/Practicals Equip |
| BASIC TRAINING KITCHEN (2) | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Gas Range & Utensiles |
| FRONT OFFICE & ADVANCE FRONT OFFICE | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Tel./Fax/Computer/Stationary/Furniture |
| HOUSEKEEPING / GUEST ROOM | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Furniture/Vacume Cleaner/Washing Machine/Trolly |
| TRAINING RESTAURANT & MOCK BAR | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Restaurant Set Up |
| SERVICE RESTAURANT | Hotel Management And Catering | Hospitality And Tourism Administration | Under Graduate | Table/Chair/Dummy Bar/Crockeries/Glass Ware/Linens Etc. |
Library
| Number of seats | 30 |
| Number of e-Journals | 250000 |
| Is internet available? | YES |
| Are there computers in library? | Y |
